Department of Agri-Business Management

ABOUT THE DEPARTMENT

The Department of Agri-bussiness Management deals with business aspects of agriculture production and its international trade. It encompasses the whole range of activities from agro input manufacturing to marketing the processed food for the ultimate consumer. The discipline is considered by many to become professionals and business leaders in the agriculture sector. The study of Agri-Bussiness Management includes commercialization of products, unveiling vast opportunities for value addition, packaging and exports of agricultural products, with strikingly high levels of technology. The department has organized various conferences, workshops, seminars, expert lectures, and webinars concerning enhancement in system-wide business and managerial functions performed by organizations throughout the agribusiness sector in the past. The Department of Agri-Bussiness Management prepares our students to become skilled professional for industries, business organization and management institutes who can implement their brilliant ideas in the unique context of agri-enterprises. We offer one degree program, which are designed to address a variety of student goals and industry demands.

The mission of the Department of Agri-Bussiness Management is to increase the added value of raw materials, strengthening local rural economies, food security and nutrition, and improving the quality of life in many homes at risk of exclusion and vulnerability. Moreover developing student’s capabilities to become leaders and nurture in them a commitment for integrity and ethics informed by social purpose.

The policies of globalization have taken agribusiness into the global village, opening up unprecedented opportunities as well as great challenges. These and other parallel forces of change are placing significant demand for managerial skills in the Agribusiness sector. Now a day agri-business sector has emerged as a field of prime importance as it has opened doors to a plethora of industries.

As pioneers in research and academics, Agri-Business Management faculty members along with students execute innovative research in agri-food systems, commodity and good product marketing, agribusiness and good industry sales, micro- and macroeconomics and various other sectors associated with agri-business.

ACADEMIC PROGRAMMES

B.Sc (AGRI+MBA) Integrated Course– 5 Years

Program Outcome and Program Specific Outcomes

B.Sc (AGRI+MBA) Integrated Course Program Outcome (POs): A graduate of the Agri-Business Management Program will demonstrate:

PO 1: Achieving rapid growth in the Agriculture sector through intensive skill development.

PO 2: To demonstrate research based knowledge of the legal and ethical environment impacting agriculture organizations and exhibit an understanding and appreciation of the ethical implications of decisions and to develop ability to communicate effectively both orally and in writing.

PO 3: Ability to understand and analyze the current events and issues that are occurring in agriculture and how they affect futuristic agriculture.

PO 4: Able to recognize and examine the relationships between inputs and outputs in their agricultural field to make effective and profitable agripreneurship.

PO 5: Able to demonstrate critical thinking and problem solving skills in the field of crop production and animal husbandry.

PO 6: To get trained for climatologically records, Weather codes and Symbols, reading and recording of weather and climatic data for weather forecasting, soil data and other aspects of soil fertility and nutrient management.

B.Sc (AGRI+MBA) Integrated Course Program Specific Outcome (PSOs): A graduate of the Agri-Business Management Program will demonstrate:

PSO 1: To make the students understand the psychology of the workers, and approach to problems along with the practices followed at Agro-industry/Agribusiness Management.

PSO 2: Exposure to various aspects of entrepreneurship during the programme period.

PSO 3: To promote professional skills and knowledge through meaningful hands on experience.

PSO 4: To build confidence and to work in project mode.

PSO 5: To understand the impact of the professional agricultural solutions in societal and environmental contexts and demonstrate the knowledge for sustainable agriculture development.

PSO 6: Making agri-students of the country Agriculture entrepreneurs through Market Information.

Faculty List

S.No.	Faculty Name	Qualification	Designation
1.	Adit Jha	MBA	Assistant Professor
2.	Anjali Tiwari	Ph.D.	Associate Professor
3.	Bajrang Lal Verma	Ph.D.	Professor
4.	Bhavani Dongabanti	M.Sc	Assistant Professor
5.	Deeplata Sharma	Ph.D.	Associate Professor
6.	Garima Awasthi	Ph.D.	Associate Professor
7.	Garima Khaspuria	M.Sc	Assistant Professor
8.	Mamta Meena	Ph.D.	Assistant Professor
9.	Meenakshi Dheer	Ph.D.	Associate Professor
10.	Om Prakash Khedar	Ph.D.	Assistant Professor
11.	Pankaj Kumar Sharma	M.Sc	Assistant Professor
12.	Pawan Kumar Tak	M.Sc	Assistant Professor
13.	Pooja Sharma	M.Sc	Assistant Professor
14.	Pooja Tak	M.Sc	Assistant Professor
15.	Pravesh Kumar Sharma	Ph.D.	Professor
16.	Priyanka Poonia	M.Sc	Assistant Professor
17.	Satish Swankar	M.B.A	Assistant Professor
18.	Seema Kumari	M.Sc	Assistant Professor
19.	Shailendra Kumar	M.Tech	Assistant Professor
20.	Shushil Kumar Dayal	M.Sc	Assistant Professor
21.	Siby Baby	M.Sc	Assistant Professor
22.	Suchitra	Ph.D.	Assistant Professor
23.	Vijayendra Kumar Shrivastava	Ph.D.	Associate Professor
24.	Yamini Kaushik	M.A.	Assistant Professor
25.	Yamini Tiwari	Ph.D.	Associate Professor

Laboratory

S.No.	Name of Labs
1	Soil Science Lab
2	Farm Power Machinery Lab
3	Agronomy Lab
4	Horticulture Lab
5	Agriculture Extension Lab
6	Microbiology Lab
7	Plant Breeding & Genetics Lab
8	Entomology Lab
9	Biotechnology Lab
10	Pathology Lab
11	Meteorology Lab

RESEARCH PUBLICATIONS

S.No.	Title of paper	Name of the author/s	Department	Name of journal	Year of publication	ISSN number
1	Toxicity assessment and antibacterial activity of ZnO nanoparticles	Garima Awasthi	ABM	Nanostructured Zinc Oxide; Synthesis, Properties and Applications	2021	978-0-12-818900-9
2	Understanding the impact of Bacillus thuringiensis proteins on non-target organisms	Yamini Tiwari	ABM	International Journal of Scientific Research in Biological Sciences	2019	2347-7520
3	EFFICIENT REGENERATION PROTOCOL FROM COTYLEDONARY PETIOLE EXPLANT OF	Yamini Tiwari	ABM	International Journal of Current Research	2019	ISSN: 0975-833X
4	A Review of PreBiotics	Siby Baby	ABM	Journal of Emerging Technologies and Innovative Research	2019	2349-5162
5	Practical manual of Forest Mensuration	Anjali Tiwari	ABM	Biovet Press	2021	978-93-84502-45-4
6	Practical manual of nursery management	Anjali Tiwari	ABM	Biovet Press	2021	978-9384502607
7	Recycling of Agricultural Waste by Implementation of Biotechnology	Bhavani Dongabanti	ABM	Journal of Emerging Technologies and Innovative	2018	2349-5162
8	Review Paper on Indian Entrepreneurial Ecosystem	A Jha	ABM	Studies in Indian Place Names	2020	2394-3114
9	Green Entrepreneurship Opportunities in Renewable Resources	A Jha	ABM	Think India Journal	2019	0971-1260
10	Impact of Psychological and Personality Factors on Luxury Brand Consumption	A Jha	ABM		2019
11	Copper accumulation and biochemical responses of Sesuvium	Garima Awasthi	ABM	Materials Today: Proceedings	2020	2214-7853
12	Application of Nanotechnology in Food Technology- A review Paper	Nakuleshwar Dut Jasuja	ABM	Journal of Emerging Technologies and Innovative Research	2019	2349-5162
13	A State of the Art Review on Recent Trends in Nanobiotechnology	Garima Awasthi	ABM	Journal of Emerging Technologies and Innovative Research	2019	2349-5162
14	A Review on Guava Cultivating & Usages	Anjali Tiwari	ABM	Journal of Emerging Technologies and Innovative Research	2019	2349-5162
15	The Swing from Recycling to Waste Prevention	Adit Jha	ABM	Journal of Emerging Technologies and Innovative Research	2019	ISSN-2349-5162
16	Synthesis, characterization and electrical properties of GO/PANI/NPs (NPs = CdSe, CdSe/CdS, CdSe/ZnS) nanocomposites	Jasuja, ND	ABM	Indian Journal of Pure & Applied Physics	2018	0975-0959
17	Unemployment Effect on the Economy of India	Adit Jha	ABM	JETIR	2018	2349-5162
18	Effects of Curcumin on Health of Humans	Nakuleshwar Dut Jasuja	ABM	Journal of Emerging Technologies and Innovative Research	2018	ISSN-2349-5162
19	Application of Biosensors: A Review	Garima Awasthi	ABM	Journal of Emerging Technologies and Innovative Research	2018	ISSN-2349-5162
20	Potential Strategy to Overcome Food Insecurities: Food Biotechnology	Shailender Kumar	ABM	INTERNATIONAL JOURNAL OF RESEARCH AND ANALYTICAL REVIEWS (IJRAR)	2018	E-ISSN 2348-1269, P- ISSN 2349-5138
21	A Review on Probiotics	Garima Awasthi	ABM	INTERNATIONAL JOURNAL OF RESEARCH AND ANALYTICAL REVIEWS (IJRAR)	2018	E-ISSN 2348-1269, P- ISSN 2349-5138
22	A Research Paper on Metagenomics	Nakuleshwar Dut Jasuja	ABM	INTERNATIONAL JOURNAL OF RESEARCH AND ANALYTICAL REVIEWS (IJRAR)	2018	E-ISSN 2348-1269, P- ISSN 2349-5138
23	A Research Paper on Bio Based Packaging Material	Deeplata Sharma	ABM	INTERNATIONAL JOURNAL OF RESEARCH AND ANALYTICAL REVIEWS (IJRAR)	2018	E-ISSN 2348-1269, P- ISSN 2349-5138
24	Breathable packaging film: A Review	Bajrang Lal Verma	ABM	INTERNATIONAL JOURNAL OF RESEARCH AND ANALYTICAL REVIEWS (IJRAR)	2018	E-ISSN 2348-1269, P- ISSN 2349-5138
25	A State of the Art Review on DNA-Based Applications in Nanobiotechnology	Deeplata Sharma	ABM	Journal of Emerging Technologies and Innovative Research	2018	2349-5162
26	A Review Paper on Threats and Future Viewpoints of Plant Biotechnology	Yamini Kaushik	ABM	Journal of Emerging Technologies and Innovative Research	2018	2349-5162
27	A Review Paper on Application of Nanobiotechnology in Food Preservation	Anjali Tiwari	ABM	Journal of Emerging Technologies and Innovative Research	2018	2349-5162
28	A Review Paper on Recent Research on Nanobiotechnology	Yamini Tiwari	ABM	Journal of Emerging Technologies and Innovative Research	2018	2349-5162
29	A State of the Art Review on DNA-Based Applications in Nanobiotechnology	Deeplata Sharma	ABM	Journal of Emerging Technologies and Innovative Research	2018	2349-5162
30	Pattern of floristics and biodiversity of angiosperms of Purna Wildlife Sanctuary, Mahal, Gujarat	Anjali Tiwari	ABM	Indian Journal of Ecology	2018	0304-5250
31	Phytoassisted synthesis of magnesium oxide nanoparticles with Swertia chirayaita	Jasuja, ND	ABM	TAYLOR & FRANCIS LTD	2017	1658-3655
32	Impact of Branding and Marketing activities on Fresh Fruits and Vegetables	Adit Jha	ABM	Khoj An Interdisciplinary Journal of Research Vol 4; Number 2	2019	2349-8749
33	Arsenic in Drinking Water and Food:	Garima Awasthi	ABM	Arsenic in Drinking Water and Food:	2020	978-981-13-8587-2
34	Objective Set of Microbiology-2nd Edition	Anjali Tiwari	ABM		2021	978-93-90576-51-7
35	Luxury Brand Awareness among Youth of North Western Region of India	Adit Jha	ABM	Empirical Economics Letters	2021	1681 8997
36	Competitive Advantages of E-Commerce Marketing in Delhi Industries	Vijayendra Kumar Shrivastava	ABM	Mukt Shabd Journal	2021	2347-3150
37	Appraise of Strategic Human Resource Management in Wielding the Total Quality Management of an Industry for Prospective Enduringness in Current Business World	Vijayendra Kumar Shrivastava	ABM	Studies in Indian Place Names	2020	2394-3114
38	Human Resource Development in Indian Scenario	Vijayendra Kumar Shrivastava	ABM	Khoj An Interdisciplinary Journal of Research Vol 4; Number 2	2019	2349-8749
39	Value of Motivation for the Faculty Position in Education Field	Vijayendra Kumar Shrivastava	ABM	Khoj An Interdisciplinary Journal of Research Vol 4; Number 2	2019	2349-8749
40	Entrepreneurship	Vijayendra Kumar Shrivastava	ABM		2020	978-93-89904-67-3
41	Management Principles and Applications	Vijayendra Kumar Shrivastava	ABM		2020	978-93-89904-30-7
42	Industrial Management and Entrepreneurship for Polytechnic, Engineering & Related Courses	Vijayendra Kumar Shrivastava	ABM		2020	978-93-89904-23-9

Department of Agri-Business Management

ABOUT THE DEPARTMENT

Program Outcome and Program Specific Outcomes

B.Sc (AGRI+MBA) Integrated Course Program Outcome (POs): A graduate of the Agri-Business Management Program will demonstrate:

B.Sc (AGRI+MBA) Integrated Course Program Specific Outcome (PSOs): A graduate of the Agri-Business Management Program will demonstrate:

Faculty List

S.No.

Faculty Name

Qualification

Designation

1.

2.

3.

4.

5.

6.

7.

8.

9.

10.

11.

12.

13.

14.

15.

16.

17.

18.

19.

20.

21.

22.

23.

24.

25.

Laboratory

S.No.

Name of Labs

RESEARCH PUBLICATIONS